Tuesday, April 26, 2011

Tuna/Tilapia Tuesday: Sweet and Spicy Citrus Tilapia

Ingredients:
4 (6oz) tilapia fillets
Cooking Spray
1/2 cup fresh orange juice (about 1 orange)
3 tbsp fresh lime juice
1 tbsp brown sugar
1 tbsp extra-virgin olive oil
2 tsp low-sodium soy sauce
1/2 tsp salt
1/2 tsp ground cumin
1/4 tsp black pepper
1/4 tsp ground red pepper
2 garlic cloves, crushed
1/2 tsp paprika

Directions:
  1. Arrange fish in a single layer in a shallow roasting pan coated with cooking spray. Combine orange juice and next 9 ingredients (through garlic); pour over fish. Let stand 15 minutes.
  2. Preheat broiler.
  3. Sprinkle fish with paprika; broil 15 minutes or until desired degree of doneness. Drizzle sauce over fish. Yield: 4 servings (serving size: 1 fillet and about 2 tsp sauce).

Nutrition Facts:
Calories 225; Fat 6.6g (sat 1.5g, mono 3.4g, poly 1.2g); Protein 34.8g; Carb 7.5g; Fiber 0.4g; Chol 85mg; Iron 1.3mg; Sodium 486mg; Calc 30mg.

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